Monday, May 30, 2011

Pie Crust by Patti Varga

I asked around the family & got these so far from my aunt Kathy - one is her favorite since 1972 & one is my grandmas!


Grandma Scofield
This is the recipe she used to make pie crust! Which was her mother's 

Pie Crust by Patti Varga

2 cups flour
1 cup crisco (Solid)
1 teaspoon salt

Blend together
1/2 cup milk
1 teaspoon vinegar (White)

Put first three ingredients together in large bowl and mix well with
table fork. Mixing with fork until ingredients are crumbly

Blend together milk and vinegar combine the two ingredients stirring with fork until all ingredients are moistened.
When ready to roll lightly flour both sides
1 9" pie crust

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